The excitement is rising as we are heading towards our first television program on the new Telos - Digital Television Network. In the next few weeks our program, The Chef, You and I, will premier on this new network. You can check out all their information at www.TelosTV.com it is dubbed as Television Network for “Body, Mind and Spirit.”
With the snow piling up in Cincinnati, I am looking forward to spring aren't we all! On Valentine’s Day and night I thought we would go out and for a romantic evening but with more snow on the way we decided not to brave the elements but to have a romantic dinner in our cozy dinning room illuminated by candlelight. It was so romantic I hope your Valentine Day was as sweet as mine!!!
The 3rd week of February I had the thrill of my life to participate in one of the largest food shows in the Midwest. The Event was held in Indianapolis, Indiana. The show itself had hundreds of vendors from all over the US it felt like I was kid in a Candy Shop it truly amazing. The flowers the food displays the people and was unbelievable the dinner and entertainment were marvelous and I hope I get invited again next year.
We’ve had a busy new year, with lots of travel, new guests on our show and just getting ready for the newly formatted television production has added to my daily enthusiasm for our program. We knew when we started The Chef, You and I, (about a year ago) that there was a need for a cooking program that provided a healthy alternative to America’s fat-filled menus. The response by both chefs and guests has been phenomenal. It has all reinforced the fact that we filled a need. We are thrilled to be a part of this new television network.
The New Year has also brought new challenges to my life. I started a new diet program called Unique Medical Weight Loss program. I’ve been on it about 10 days now and have lost fewer pounds than I hoped, but at least the scale is going down and not up! Dieting is always a challenge and traveling and meetings can take a toll on the greatest of will power.
I have reviewed my Goals for 2010 and realize I still have lots of work to achieve them. I plan on writing a new healthy cookbook which can be sold on our web site. The different places where I have lived and the great cooks in my life have inspired me with a vast recipe box of tasty meals. I would love to share them with you!
Our web site re-design is done for The Chef You and I show and it looks super as always. Our web designer Tony Terentowicz did a super job a special thanks to Tony. If you haven’t had time to explore our new site, check out www.thechefyouandI.com it’s worth the time!
Our Radio Show for February is filled with tons of guests with informative and educational information. So if you haven't had a chance to check out www.kathrynraaker.com and listen to the shows you have missed listed in the archives please do.
See you in March!
Kathryn
The excitement is rising as we are heading towards our first television program on the new Telos - Digital Television Network. In the next few weeks our program, The Chef, You and I, will premier on this new network. You can check out all their information at www.TelosTV.com it is dubbed as Television Network for “Body, Mind and Spirit.” 
With the snow piling up in Cincinnati, I am looking forward to spring aren't we all! On Valentine’s Day and night I thought we would go out and for a romantic evening but with more snow on the way we decided not to brave the elements but to have a romantic dinner in our cozy dinning room illuminated by candlelight. It was so romantic I hope your Valentine Day was as sweet as mine!!!
The 3rd week of February I had the thrill of my life to participate in one of the largest food shows in the Midwest. The Event was held in Indianapolis, Indiana. The show itself had hundreds of vendors from all over the US it felt like I was kid in a Candy Shop it truly amazing. The flowers the food displays the people and was unbelievable the dinner and entertainment were marvelous and I hope I get invited again next year.
We’ve had a busy new year, with lots of travel, new guests on our show and just getting ready for the newly formatted television production has added to my daily enthusiasm for our program. We knew when we started The Chef, You and I, (about a year ago) that there was a need for a cooking program that provided a healthy alternative to America’s fat-filled menus. The response by both chefs and guests has been phenomenal. It has all reinforced the fact that we filled a need. We are thrilled to be a part of this new television network.
The New Year has also brought new challenges to my life. I started a new diet program called Unique Medical Weight Loss program. I’ve been on it about 10 days now and have lost fewer pounds than I hoped, but at least the scale is going down and not up! Dieting is always a challenge and traveling and meetings can take a toll on the greatest of will power.
I have reviewed my Goals for 2010 and realize I still have lots of work to achieve them. I plan on writing a new healthy cookbook which can be sold on our web site. The different places where I have lived and the great cooks in my life have inspired me with a vast recipe box of tasty meals. I would love to share them with you!
Our web site re-design is done for The Chef You and I show and it looks super as always. Our web designer Tony Terentowicz did a super job a special thanks to Tony. If you haven’t had time to explore our new site, check out www.thechefyouandI.com it’s worth the time!
Our Radio Show for February is filled with tons of guests with informative and educational information. So if you haven't had a chance to check out www.kathrynraaker.com and listen to the shows you have missed listed in the archives please do.
See you in March!
Kathryn
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